Penuche Recipe: Native American Peanut Butter Candy {Guest Post from Mama in Motion}

YUM!

This recipe sounds so delicious! We are lucky because Calleah is sharing her super secret family recipe of Penuche, which is Native American Peanut Butter Candy!

Ingredients

2 cups sugar
½ cup regular milk
1 cup peanut butter
1 teaspoon vanilla

Boil sugar and milk for 4 minutes exactly in a heavy pan.  Remove from heat.  Add Peanut Butter and Vanilla.  Stir until thick.  Pour into a buttered 8” pan.  Cool, cut and enjoy. 🙂

Calleah is a single mom to a precious baby girl, born 7/22/11. She’s a designer, a serial killer fanatic, social media junky, lover of crime t.v. and vinyl collectable toys.  She blogs at www.mamainmotion.net.